Now it is time for our Feast of Liberation. Tonight, we will meet in community as we do every year, albeit with the new virtual trappings. During our seder, we will dip the karpas, the spring greens, in salt water to remind us of the hope emerging even through the tears of sorrow. I will be using as karpas the peas that have formed, perfectly on time, a blessing for life going on. The yizkor peas are living expressions of our departed loved ones, the ones who taught many of us what a seder is to begin with.