Lunch catered by Native owned restaurant Itality Plant Based Foods. Vegan enchiladas and tamales, quinoa, calabacitas.

“I aspire to bring vitality to Native communities through healthy foods, while empowering people to recognize their power to revive their own health.”

-Tina Archuleta, Owner

A lunch ticket is not required if you purchased a Festival Weekend Pass or Friend of Festival Sefardí pass.